Saturday, September 17, 2011

Siopao and More at Hen Lin

When I was a kid, I would ask my mom to buy me siopao from Pats (you'll know this if you're from Cavite) and eat the bread only and leave everything else to her. Fast forward to high school, my dad would bring me Kowloon House or Hen Lin's siopao for pasalubong. From then on, Hen Lin's siopao and siomai had been a favorite of mine.

Its been a while since I've been to Hen Lin, so seeing the sign again got me a little excited. Aside from the siopao bread we bought on the go, we also had lunch here before going on a road trip.

Braised Beef -- Vegetables were very crunchy and the beef literally melts in my mouth.

Sweet and Sour Fish Fillet

Beef Siomai -- Paired with Hen Lin's chili sauce, this is one's a classic favorite.

Sharksfin Siomai

Now that the car is loaded and our tummies full. Baguio, here we come!


Hen Lin NLEx
Shell Gasoline Station
North Luzon Expressway (Northbound)
Balagtas, Bulacan, Philippines

1 comment:

  1. i like the siomai and siopao too. the braised beef looks good but a bit too saucy?


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